Event Details


£ 2 Entry Fee {no concessions};


Hosted by Christopher Trotter.

10.30am: Bread competition contestants start bringing loaves;

12pm: Bread competition (All loaves must be in by then);

12.30pm: Competition results;

 

1pm: Cook off between Scottish Food Ambassador Christopher Trotter and the Queen of spices Ghillie Basan

2pm: Our first Wine Tasting with “WoodWinters” Wines and Whiskies;

3pm: Raffle Draw for the amazing Food Hamper filled with produce from the Food Hall!

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